Robot Coupe MP 450 Ultra Immersion Blender - 100L Capacity, 500W, 18" Shaft

This is a heavy-duty stick blender built for restaurant kitchens. It's like a home stick blender, but way more powerful and made to last 10+ years of daily use.

Perfect for: Restaurants, hotels, catering, schools, hospitals - anywhere you cook for large groups.

Why Restaurants Love It

Super Powerful

• 500 watts - almost double the power of home blenders
• Blends 26 gallons at once - make soup for 80 people in one batch
• 18-inch shaft - reaches the bottom of your biggest stock pots
• Blends right in the cooking pot - no transferring hot liquids

Built to Last

• All stainless steel - shaft, blade, bell, motor housing
• Made by Robot Coupe - the pros who invented the food processor in 1961
• Lasts 10+ years with basic care
• Professional grade, not consumer grade

Easy to Clean

• Takes apart in 2 seconds - no tools needed
• Dishwasher safe blade and bell
• No hidden spots where food gets stuck
• Total cleaning time: under 2 minutes

Smart Design

• Comfortable handle - won't tire your hand
• Rests on pot rim - gives your arm a break
• Replaceable power cord - buy new cord instead of new blender if it breaks
• Wall mount included - always organized and ready

What You Can Make

Soups

Tomato soup, butternut squash, cream of mushroom, potato soup, broccoli cheese - any soup you want smooth instead of chunky. Takes 60 seconds to blend a full pot.

Sauces & Gravies

Gravy, cheese sauce, Alfredo, hollandaise, pan sauces. No lumps, perfectly smooth every time.

Indian Restaurant Essentials

• Dal - smooth, creamy dal makhani or dal fry right in the pot
• Curry bases - blend onion-tomato-spice mix to restaurant smoothness
• Chutneys - fresh mint, coconut, tamarind in minutes
• Butter chicken & tikka masala - that smooth, creamy sauce customers love

Other Uses

• Mashed potatoes - smooth and creamy in 5 minutes
• Pureed food - for customers who need soft-texture meals
• Smoothies & shakes - if your restaurant serves them

How to Use It

Step 1: Attach blade and bell (they twist on)
Step 2: Plug it in (light on cord shows it's connected)
Step 3: Put it in your pot, tilt slightly, press button
Step 4: Move in slow circles until smooth
Step 5: Unplug, take apart, wash (2 minutes)

That's it!

Quick Answers to Common Questions

Q: Better than a regular blender?
For restaurants, yes. Blend huge amounts right in the cooking pot. Saves time and dishes.

Q: Can I blend ice or frozen stuff?
No - let frozen things thaw first or you'll damage the blade.

Q: Will it splash?
Not if you keep the bell under the liquid and start slow.

Q: How long can I run it?
3 minutes continuously, then let it rest. Most jobs take under 2 minutes anyway.

Q: Is it loud?
About as loud as a regular blender.

Q: Can I use it for hot soup?
Yes! Stainless steel handles hot liquids perfectly.

Q: What if it breaks?
1-year warranty. After that, you can buy replacement parts.

Q: Hard to use?
Nope. If you can use a home stick blender, you can use this.

The Specs (Simple Version)

• Power: 500 watts
• Speed: 9,500 RPM (very fast)
• Capacity: 26 gallons (100 liters)
• Shaft Length: 18 inches
• Total Length: 33 inches
• Weight: 11 pounds
• Material: Stainless steel
• Voltage: 120V (standard US outlet)
• Made in: France
• Warranty: 1 year

Why Buy from Nishi Enterprise?

✓ 24+ years selling restaurant equipment
✓ Official Robot Coupe dealer - genuine products, real warranty
✓ Expert in Indian restaurant kitchens - we know what you need
✓ Fast shipping - in stock, ships in 1-2 days
✓ Here to help - call us anytime at (732) 790-0199

Is This Right for You?

✅ YES if you:

• Make soup regularly
• Blend large batches
• Want equipment that lasts
• Serve 50+ people per service
• Are tired of cheap equipment breaking

❌ Maybe NOT if you:

• Only make small amounts
• Rarely blend anything
• Cook for less than 20 people

Not sure? Call us: (732) 790-0199

Spec Sheet

Brochure